This morning's breakfast was a "southwestern" style sandwich. It was super delicious and filling. I appologize for the crummy phone photo (the memory card was not in my good camera at the time so I had to make do.) The ingredients are simple, it's really easy to make, and you can adjust them as you see fit:
Ingredients:
-1 Cage Free, Organic Brown Egg
-2 to 3 thin slices of an organic cheese of your choice (I used brie because it was what I had)
-A heaping spoonful of an organic salsa of your choice (I used Wholly Salsa.)
-1 bagel, toasted
-A light sprinkling of salt, garlic powder, cumin, and cayenne pepper (when I say light, I mean light. I used these for the egg.)
Directions:
-Cook the egg over easy, sprinkling with the spices
-Toast the bagel, top with the egg
-Top the egg with your cheese
-Top the cheese with your salsa
-Place into the over on 400 until the cheese is melted
-Top with the other bagel half and enjoy!
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